Organic Large-Leaf Arugula Seeds

Variety Key Traits:

Our Large-Leaf Arugula is a fast-growing, high-yield leafy green that matures in approximately 30-40 days from sowing, making it ideal for quick harvests. With a unique, mild flavor, this arugula is delicious both raw and cooked. Its irregular, rounded leaves have a delicate aroma, making it a popular choice for salads, stir-fries, or as a dip accompaniment.

This variety thrives when planted in spring and autumn, as it is early-maturing and highly resistant to bolting. The leaves are robust, with a pleasing serrated or broad shape, low in fiber, and have a vibrant green color. Stems and leaves are tender and juicy, offering a fresh, crisp texture in every bite.

Cultivation Tips:
For best results, sow in regions with a temperature range of 15-20°C, and choose fertile, well-drained, and aerated sandy loam or loam soil that retains moisture and nutrients. When grown in suitable temperatures and conditions, this arugula provides stable yields and exceptional quality, making it an excellent choice for both home gardens and larger fields.