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Celtuce

Introducing Celtuce, also known as stem lettuce, celery lettuce, or asparagus lettuce. This unique cultivar of lettuce is prized for its thick, tender stem and crisp leaves, offering a mild, slightly sweet flavor. Popular in Asian cuisine, Celtuce is perfect for stir-fries, salads, and soups, making it a versatile addition to your vegetable garden.

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