Jingyan Cold-resistant Bok Choy

Variety Key Traits:

• Jingyan Cold-resistant Bok Choy Seeds: Elevate your gardening experience with our premium Cold-resistant Bok Choy Seeds. Each packet contains approximately 10 grams (=0.35 oz) of meticulously selected seeds from the esteemed National (Beijing) Vegetable Research Center.

• First-Generation Hybrid: Our Cold-resistant Bok Choy Seeds are a result of our company's dedicated breeding efforts. This first-generation hybrid boasts an upright growth habit with compact, vibrant green leaves. The leaves are smooth and devoid of serrations, offering excellent quality with a crisp texture and refreshing taste when cooked.

• Optimal Cultivation Practices: Achieve optimal growth by enriching the soil with ample organic fertilizer and adopting proper planting techniques. Planting in rows with a spacing of 10-15 centimeters (4''-6'')between plants is recommended for optimal yield. Additionally, these seeds can be used for cultivating baby bok choy, suitable for both raised bed planting and flat seeding methods. kilograms per acre.

• Resilience and Flavor: Our Cold-resistant Bok Choy Seeds are specifically bred to thrive in cold temperatures, making them suitable for cultivation in various climates. Experience the resilience and flavorful taste of this premium variety as it flourishes in your garden or farm.

• Versatile and Beginner-Friendly: Whether you're a seasoned gardener or just starting out, our Cold-resistant Bok Choy Seeds offer versatility and ease of cultivation. Enjoy the satisfaction of harvesting and cooking with homegrown, premium-quality bok choy that adds a nutritious and delicious touch to your culinary creations. Explore the endless possibilities with our Cold-resistant Bok Choy Seeds today.
 

Growing Guides

Air Standard Shipping: Estimated delivery in 8-15 days. Fast and reliable service to ensure your order arrives promptly.

At SeedChoiceX, we ensure all seeds are freshly harvested from the current year and true to variety. Our seeds are carefully stored in a low-temperature, dry environment to maintain optimal freshness and viability.